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Pio Cesare Barbaresco, Piedmont, Italy 2019

Pio Cesare Barbaresco.

Alcohol: 14.5% Red from Italy, Piedmont Year: 2019

Pio Cesare Barbaresco 2019 is a captivating wine that embodies the essence of the Barbaresco region. It is crafted from carefully selected grapes from family-owned vineyards, showcasing the unique terroirs of Treiso and San Rocco Seno d’Elvio. With a classic vinification method involving stainless steel tanks and 25-30 days of skin contact, this wine exhibits elegance and velvety texture. Its ripe and spicy fruit flavors are balanced by strong yet refined tannins. With good structure and concentration, Pio Cesare Barbaresco 2019 promises a long and enjoyable life.

Grapes

Nebbiolo

Mouthfeel

4/5
Body
4/5
Dry
5/5
Acidity
4/5
Tannins

Awards

James Suckling: 95
$130.00 SGD
About Producer Nerdy stuff Serving

Pio Cesare is a distinguished wine producer with a rich history dating back to 1881 when Cesare Pio founded the winery. Born out of his passion for the terroir of the Piedmont region, Pio Cesare sought to produce exceptional wines from the hills of Barolo and Barbaresco. Over the years, the family's dedication and entrepreneurial spirit have propelled the winery to great success.

Fermentation

The grapes are sourced exclusively from the Pio Cesare family’s vineyards: the famous “Il Bricco” estate and the great hill of San Stefanetto, both located in the village of Treiso. The wine is fermented in temperaturecontrolled stainless steel tanks. There is skin contact for 20 days.

Maturation

35% in French oak barriques (one-third new) for 2.5 years, 65% in French oak casks for 3 years

Alcohol

14.5%

Serving temperature

18°C

Decanting

1-2 hours
 
 
 
 

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